Bengali Mustard Chicken

Bengali Mustard Chicken

Chicken thigh simmered in a punchy Bengali masala of ground yellow and black mustard seeds, mustard oil and green chillies, sharp, pungent, unlike anything else on the menu. With cumin rice, mustard cabbage and pickled red onion

Ingredients *

Chicken Thigh, Turmeric, Salt, Mustard Oil, Yellow Mustard Seeds, Black Mustard Seeds, Green Chilli, Onion, Garlic, Ginger, Fresh Coriander, White Cabbage, Desiccated Coconut, Coconut Oil, Curry Leaves, Butter, Rapeseed Oil, Cumin Seeds, Jasmine Rice, Red Onion, Rice Vinegar, Demerara Sugar

Allergens

Milk, Mustard, Sulphites

Nutritional highlights

Balance

Calories

751 kcal

Protein

57.1 g

Fats

38.1 g

Carbs

48 g

Sodium

789 mg

Strength

Calories

977 kcal

Protein

74.2 g

Fats

49.5 g

Carbs

62.5 g

Sodium

1026 mg

Cleanse

Calories

762 kcal

Protein

64.2 g

Fats

43.2 g

Carbs

32 g

Sodium

1273 mg

*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.

Bengali Mustard Chicken | Eat Ping