
Vegetarian
Vegan
Black Bean Tofu Stir Fry
A savory and aromatic dish featuring stir-fried firm tofu tossed with garlic, black beans, and dry red chili, complemented by a blend of light and dark soy sauces, and finished with sesame oil. Served over fragrant steamed jasmine rice and garnished with fresh spring onions, this meal fits a Balance lifestyle by providing plant-based protein, energy-rich carbohydrates, and bold, nutrient-packed flavors.
Ingredients *
Tofu, Rapeseed Oil, Garlic, Fermented Black Beans, Spring Onion, Red Chilli, Yellow Pepper, Soy Sauce, Dark Soy Sauce, Sesame Oil, Green Beans, Salt, Red Onion, Jasmine Rice, White Cabbage, Dried Red Chilli, Garlic Powder, Gochugaru Chilli Flakes, Black Sesame Seeds, Sesame Seeds
Allergens
Gluten, Sesame, Soybeans
Nutritional highlights
BalanceCalories
495 kcal
Protein
22 g
Fats
22 g
Carbs
59 g
Sodium
1239 mg
Calories
643 kcal
Protein
29 g
Fats
29 g
Carbs
77 g
Sodium
1610 mg
Calories
553 kcal
Protein
26 g
Fats
33 g
Carbs
46 g
Sodium
1588 mg
*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.