Chicken Mi Goreng

A bold and smoky Indonesian-inspired noodle dish featuring tender halal chicken thigh and fresh egg noodles, wok-tossed in rich Kecap Manis, tangy ketchup, and fiery sambal. Finished with sesame seeds and a hint of white pepper.

Ingredients *

Chicken Thigh, Egg Noodles, Stir-Fry Vegetable Mix, Desiccated Coconut, Peanut Butter, Soy Sauce, Sambal Chilli Paste, White Pepper, Red Onion, Yellow Pepper, White Cabbage, Coconut Oil, Black Mustard Seeds, Curry Leaves, Green Chilli, Salt