Goan Prawn Curry

A coral-red Goan sauce, coconut-rich, gently soured, warmed with cardamom and cinnamo, around juicy king prawns. Served with pea and mint rice, roasted beetroot with chilli

Ingredients *

King Prawns, Turmeric, Salt, Lemon Juice, Red Onion, Ginger, Garlic, Chopped Tomatoes, Coconut Milk, Tamarind, Demerara Sugar, Curry Leaves, Kashmiri Chilli Powder, Ground Cumin, Ground Coriander, Black Pepper, Mustard Seeds, Green Cardamom, Cinnamon, Beetroot, Rapeseed Oil, Chilli Flakes, Fresh Coriander, Butter, Fresh Mint, Garden Peas, Jasmine Rice, Lime