Gochujang Chicken

Bold, spicy-sweet Korean staple. Gochujang-marinated chicken thigh, coated in cornflour, grilled and glazed, served over fluffy jasmine rice with roasted peppers, onions, carrots and Edamame. Our Cleanse version uses Gochugaru (Korean Chilli Flakes) for a lighter alternative.

Ingredients *

Chicken Thigh, Gochujang, Soy Sauce, Garlic, Ginger, Brown Sugar, Rice Vinegar, Sesame Oil, Black Pepper, Honey, Spring Onion, Sesame Seeds, Jasmine Rice, Sweetcorn, Chilli Flakes