Hoisin Cranberry Christmas Wrap

A festive fusion you didn’t know you needed. Tender hoisin-glazed chicken, slow-marinated and pan-seared for depth and caramelisation, paired with a bright cranberry compote that brings just the right hit of sweet-tart holiday warmth.

Ingredients *

Chicken Thigh, Hoisin Sauce, Soy Sauce, Sesame Oil, Ginger, Garlic, Chinese Five Spice, Honey, Tortilla Wrap, Iceberg Lettuce, Cranberries, Dried Red Chilli, Garlic Powder, Gochugaru Chilli Flakes, Black Sesame Seeds, Sesame Seeds, Rapeseed Oil, Rice Vinegar, Carrot, Brussels Sprouts