Kung Pao Lentils

A bold Asian dish featuring tender puy lentils stir-fried with vibrant yellow bell peppers, crunchy cashews, and broccoli. Tossed in tangy Tamari Dressing, this meal supports a Balance lifestyle with plant-based protein and energy-sustaining carbs.

Ingredients *

Puy Lentils, Yellow Pepper, Peanuts, Garlic, Soy Sauce, Honey, Rice Vinegar, Demerara Sugar, Sesame Oil, Rapeseed Oil, Black Pepper, Jasmine Rice, Red Chilli, Spring Onion, Kale, Savoy Cabbage, Ginger, Salt, Yellow Carrot, Romano Beans, Broccoli, Miso