
Vegan
Spicy
Lentil Masala Curry
Rich, aromatic, and satisfying, this lentil masala curry combines the earthy goodness of puy lentils and fragrant jasmine rice with a flavorful masala sauce. Designed to fuel your day, this dish is a powerhouse of plant-based protein and fiber, perfect for those focusing on strength and vitality.
Ingredients *
Chopped Tomatoes, Red Onion, Cashew Nuts, Ginger, Garlic, Rapeseed Oil, Demerara Sugar, Salt, Garam Masala, Kashmiri Chilli Powder, Turmeric, Ground Cumin, Ground Coriander, Dried Fenugreek, Jasmine Rice, Puy Lentils, Aubergine, Desiccated Coconut, Coconut Oil, Curry Leaves, Black Mustard Seeds
Allergens
Celery, Mustard, Tree-nuts, Sesame
Nutritional highlights
BalanceCalories
479 kcal
Protein
18.3 g
Fats
9.8 g
Carbs
82 g
Sodium
408 mg
Calories
622 kcal
Protein
23.7 g
Fats
12.7 g
Carbs
106.5 g
Sodium
530 mg
Calories
515 kcal
Protein
19.1 g
Fats
19.4 g
Carbs
69.1 g
Sodium
1256 mg
*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.