Oven Baked Tandoori Chicken Thighs with Mint Sauce

Oven Baked Tandoori Chicken Thighs with Mint Sauce

An Indian Classic. Tandoori-marinated chicken thighs oven-roasted for deep, smoky flavour. Served with warmly spiced potato and butter chicken curry sauce.

Ingredients *

Chicken Thigh, Greek Yoghurt, Garlic, Ginger, Lemon Juice, Kashmiri Chilli Powder, Ground Cumin, Ground Coriander, Garam Masala, Turmeric, Salt, Rapeseed Oil, Dried Fenugreek, Tandoori Masala, Baby Potatoes, Cauliflower, Butter, Chopped Tomatoes, Cashew Nuts, Cream, Demerara Sugar, Green Beans, Desiccated Coconut, Coconut Oil, Black Mustard Seeds, Urad Dal, Curry Leaves, Green Chilli

Allergens

Celery, Milk, Mustard, Tree-nuts, Sesame, Sulphites

Nutritional highlights

Balance

Calories

592 kcal

Protein

38 g

Fats

36.8 g

Carbs

30.4 g

Sodium

891 mg

Strength

Calories

770 kcal

Protein

49.4 g

Fats

47.9 g

Carbs

39.6 g

Sodium

1158 mg

Cleanse

Calories

717 kcal

Protein

45.9 g

Fats

47.8 g

Carbs

30.1 g

Sodium

1826 mg

*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.