Prawn Dumplings (Har Gao)

Prawn Dumplings (Har Gao)

A dim sum classic, prawn dumplings wrapped in a rice paper skin with subtle seasoning, and mixed with coriander, carrots, mushroom, and celery (3pc per serving). [Ingredients: Chicken, Prawn, Wheat Flour, Sugar, Wheat Starch, Potato Starch, Spring Onion, Coriander, Carrot, Mushroom, Celery, Sesame Oil, Soy Sauce, White Pepper]

Ingredients *

Chicken, Prawn, Wheat Flour, Sugar, Wheat Starch, Potato Starch, Spring Onion, Coriander, Carrot, Mushroom, Celery, Sesame Oil, Soy Sauce, White Pepper

Allergens

Celery, Crustaceans, Gluten, Milk, Peanuts, Sesame, Soybeans

Nutritional highlights

Calories

148 kcal

Protein

5 g

Fats

2.9 g

Carbs

15.2 g

Sodium

830 mg

*Ingredients may vary week-to-week based on availability, final ingredients can be found on nutritional labels.

Prawn Dumplings (Har Gao) | Eat Ping