Sundubu Jjigae with Beef Bowl

Ingredients *

Beef Chuck, Jasmine Rice, Silken Tofu, Onion, Courgette, Shiitake Mushrooms, Spring Onion, Garlic, Beef Stock, Gochujang, Gochugaru Chilli Flakes, Soy Sauce, Sesame Oil, Black Pepper, Sesame Seeds, Kale, Savoy Cabbage, Ginger, Rapeseed Oil, Salt